White sauce
Ingredients:
1 tablespoon butter
1 tablespoon maida(all purpose flour)
1 cup Milk
salt and pepper to taste.
Direction
Put the butter in a glass bowl and microwave on HIGH for about 10 seconds.
Add the flour and microwave on HIGH for 20 seconds, stirring once in-between after 10 seconds.
Add the milk and microwave on HIGH for about 20 seconds. Do not boil.
Add salt and pepper to taste
Healthy version:
Use oil instead of butter and skimmed milk.
Showing posts with label butterscotch. Show all posts
Showing posts with label butterscotch. Show all posts
Thursday, December 24, 2009
Monday, September 14, 2009
Butterscotch Pudding Mix
Butterscotch Pudding Mix is a delicious and easy way to make pudding from scratch.
Prep Time: 5 minutes
Cook Time: 5 minutes
Ingredients:
1-1/2 cups brown sugar
1/3 cup granulated sugar
3/4 cup milk powder
1 cup cornstarch
1/2 teaspoon salt
2 teaspoons vanilla powder
Preparation:
Combine all ingredients and store in container with tight-fitting lid.
Makes 3 cups mix, yielding 24 servings of prepared pudding.
Stir mix well.
For two servings:
combine
1/4 cup Butterscotch Pudding Mix
2 Tbsp. butter
1 cup milk
in a small saucepan.
Heat over low heat, stirring constantly, until mixture boils.
Boil gently, stirring constantly, for one minute.
Pour into serving dishes and chill until thickened.
Prep Time: 5 minutes
Cook Time: 5 minutes
Ingredients:
1-1/2 cups brown sugar
1/3 cup granulated sugar
3/4 cup milk powder
1 cup cornstarch
1/2 teaspoon salt
2 teaspoons vanilla powder
Preparation:
Combine all ingredients and store in container with tight-fitting lid.
Makes 3 cups mix, yielding 24 servings of prepared pudding.
Stir mix well.
For two servings:
combine
1/4 cup Butterscotch Pudding Mix
2 Tbsp. butter
1 cup milk
in a small saucepan.
Heat over low heat, stirring constantly, until mixture boils.
Boil gently, stirring constantly, for one minute.
Pour into serving dishes and chill until thickened.
Labels:
butterscotch,
mix,
pudding