Monday, May 24, 2010

Instant Rawa(cream of wheat) Idli

  • Rawa(cream of wheat)-1 Cup
  • Sour Curds-1 Cup
  • Soda bi carb-¼ Tsp
  • Green Chilies- 4
  • Mustard Seeds -½ Tsp
  • Cashew Nuts-15
  • Ginger-¼ Inch
  • Curry Leaves-1sprig
  • Coriander Leaves-2tbsp
  • Salt to Taste
  • Oil as needed
  • Dry roast rawa till it is slightly brown and allow it to cool.
  • Heat a teaspoon of oil and add  mustard seeds, remove when it splutters. 
  • Add curry leaves, coariander leaves, chopped ginger,salt,chopped green chillies and broken cashew nuts.
  • Mix all the ingredients to a batter consistency
  • Grease idli moulds or small cups and fill with the batter.
  • Steam cook idlis.
  • Serve with chutney or sauce.


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