Wednesday, December 23, 2009

VEGETABLE AND CHEESE OMLETE

Vegetable omlete
Enjoy fresh vegetables in this delicious omlete!
Ingredients
  • 6 eggs
  • 3 tablespoons milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons Oil
  • 1/4 cup chopped green pepper (capsicum)
  • 1/2 cup grated carrot
  • 1/4 cup chopped onion
  • 1/4 cup grated cheese
Method:
  • Whisk together eggs, milk, salt and pepper in medium bowl.
  • Heat oil in a pan. Add green pepper. Cook and stir over medium heat until tender. Stir in carrot and green onion.
  • In a pan pour egg mixture cook 2-3 minutes till cooked on one side.
  • Spread vegetable mixture and sprinkle cheese on top.
  • Grill in oven till cheese melts.Cut in to wedges and serve immediately.

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