Saturday, December 26, 2009

CHICKEN NUGGETS

CHICKEN NUGGETS
Make your own Chicken Nuggets for those occasions when your children demand comfort food.These home-made chicken nuggets taste much nicer than bought ones and you know exactly what’s in them – that there are no unwanted preservatives.
INGREDIENTS:
  • 450g/1lb Chicken breast
  • 3Tbsp plain flour
  • 1/2teaspoon pepper powder
  • 1tsp lemon juice
  • 1/4 teaspoon salt
  • 3-4 handfuls of breadcrumbs
  • Oil for deep frying.



METHOD

  • Cut the chicken into bite sized pieces.

  • Mix salt,pepper & lemon juice with chicken pieces.


  • Keep aside for 15mins.


  • Make a thick batter with flour & water.


  • Dip chicken pieces in batter and roll in bread crumbs.


  • Heat oil in a frying pan on medium heat.


When hot add as many nuggets as will fit without crowding.


  • Turn when golden on one side.


  • When all sides are cooked remove onto kitchen paper to drain off some oil.


  • As soon as they are all cooked serve while hot.

I came across this dip and so added this.
Honey-Mustard Dipping Sauce
Combine 1 cup honey and 1/2 cup Dijon mustard.
Note: Best when prepared a day or two ahead of time.

















•Combine 1 cup honey and 1/2 cup Dijon mustard. Note: Best when prepared a day or two ahead of time.




  • •Combine 1 cup honey and 1/2 cup Dijon mustard. Note: Best when prepared a day or two ahead of time. Posted by Picasa

1 comments:

AshKuku said...

Hey thanks for leaving those words of appreciation..... on my post..... U have a nice blog too.... WELCOME to BLOGGYWOOD!!!! I loved this chicken prep... I love chicken u c...

Happy New Year!!!!

Ash...
(http://asha-oceanichope.blogspot.com/)

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