RAW BANANA BAJJI

RAW BANANA BAJJI
Ingredientts:

• 1 cup bengalgram flour(besan)
• 2 tbsp rice flour
• a pinch soda-bi-carb
• few drops lemon juice
• 1 tsp chilli powder
• 1/2 tsp turmeric powder
• salt to taste
• 1 raw banana
• oil for deep frying

Method:

• In a bowl mix besan,rice flour,chilli and turmeric powder,soda-bi-carb and salt.
• Add enough water to make into a thick batter.
• Add lemon juice.
• Peel banana and cut into 2"long thin slices.
• Dip banana slices in the batter and deep fry in medium heat till golden brown.
• Serve with tomato ketchup.
  Tip:
• After frying 2-3 batches you will have less oil and less batter.
• Well,chop banana slices into thin stripes mix with batter.
• Drop by spoonful into oil.
• Adding lemon juices enhances action of soda-bi-carb